In the U.S. we have oceans of fresh fish dining options, but which restaurant is the best? Brian Corsetti and Little Cleo's chef Jacob Anderson have the top four mouth-watering seafood spots across America.
1. Smack Shack in Minneapolis, Minnesota
No one knows fish fry better than this spot. They started as a food truck in 2010 and their fresh lobster rolls soon became a legend. Soon after they partnered up with the 1029 Bar, so now you can get flounder in January without a side of frostbite.
2. The Walrus and the Carpenter in Seattle, Washington
This spot was rated among America’s top nine places to eat oysters in 2016 by Food Republic. Chef Renee Erichson's reverence for her product could explain why. It’s this respect for the food that will have you waiting hours just to eat here, but it’s totally worth the wait!
3. GW Fins in New Orleans, Louisiana
They are so emotional about the quality of its fish that The Wall Street Journal nicknamed co-owner and chef Tenney Flynn the “Fishmonger Czar of the South.” With great fish and a delicious simple menu, you will be in seafood heaven!
4. Little Cleo's Seafood Legend in Phoenix, Arizona
Chef Jacob Anderson’s restaurant is an oasis for seafood-savvy desert-dwellers and a favorite spot for the fish-lovers of Phoenix. They are known for having some of the best oysters in town!
Where’s your favorite spot to dine on delicious seafood? Share your yummy pictures with us on our Facebook page, @TheListShowTV.