Millennials don’t know how to roast a chicken, according to a recent survey. But no worries! We’ve got you covered with some simple ways to turn your ordinary poultry and into a super delicious dish.

1. Spinach & Artichoke Stuffed Peppers

This recipe is super easy, and all it takes is a store-bought chicken and a couple ingredients you might already have in your fridge  – and just minutes of your time.

Ingredients 

• Roasted chicken
• Store-bought spinach artichoke dip
• Halved and gutted out bell peppers
• Shredded mozzarella cheese

Directions 

• Preheat oven to 400°. On a large, rimmed baking sheet, place bell peppers cut side-up and spray with olive oil, then season with salt and pepper.
• Mix spinach and artichoke dip with half of the roasted chicken (shredded), enough to evenly cover the shredded chicken. Add more if desired. Stuff evenly into each pepper half.
• Add shredded mozzarella cheese to each pepper half.
• Bake for 20 minutes.

2. Chicken & Veggie Couscous Bowl

Three ingredients are all it takes to make something delicious for lunch, work, or when you’re on the run. Here’s a scrumptious recipe for a chicken and veggie couscous bowl.

Ingredients 

• Roasted chicken
• Frozen stir-fry with mixed vegetables

Directions 

• Steam frozen vegetables according to package directions. Shred half of the chicken with a fork. Cook box of couscous per instructions.
• Combine and enjoy with your favorite sauce – tahini, soy sauce, tzatziki, or dill dip.

3. BBQ Pulled Chicken Sandwiches

Nothing’s more fun than sliders, except whipping some out for your next party in a matter of minutes. So, impress everyone at your next potluck with these mouthwatering BBQ pulled chicken sandwiches.

Ingredients 

• Roasted chicken
• Barbecue sauce
• Store-bought coleslaw
• Mini-Hawaiian slider rolls

Directions 

• Coarsely shred half a chicken. Combine with one cup of barbecue sauce or more if desired. Spoon onto rolls and top with coleslaw.

So, there you go! Just because you don’t know how to roast a chicken doesn’t mean you have to starve. Make these recipes whenever you’re fixing for something simple, quick, but oh-so-delicious.

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