You’ve probably heard of microbreweries, but a new generation of artisans is making beer even more special with nanobreweries, brewers who keep their beer batches to less than 20 barrels. Brian Corsetti has tracked down the top three across America!

1.  Chafunkta Brewing Company in Mandeville, Louisiana

They have four flagship beers with their Dew Drop series brewed on a 55 gallon system. That’s about 97 six packs! Size doesn't matter as long as you know what you're doing.

2.  Verboten Brewing and Barrel Project in Loveland, Colorado

In the old country the German beer purity law required brewers to make beer with only the four main ingredients,  water, hops, yeast and barley. The folks at Verboten are a bit rebellious with their ingredients and love breaking this rule.

3.  Foggy Noggin Brewing in Bothell, Washington

They brew small batches out of their garage and the beers pack huge flavor. Their goal is to be known for being producers of really authentic English ales. That philosophy keeps customers coming back for more.

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